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wahaca restaurant covent garden, mexican place founded by masterchef winner thomasina

From:     foodie
Category: Art
Date:     27 January 2009
Time:     05:55 AM

Review:

This place is one of the most hellishly anodyne joints I have ever eaten in. Full of young folk, noisy with 
latin music, and in the armpit of London, covent garden, it serves food in small dishes which make the 
average terrible UK tex-mex seem tasty. The beers are refreshing but you have to pay 50p extra for a 
a slice of lime and salt. What drives people to these chainish place (full on a monday night), the 
desire for bad food served in aspirational little dishes which they would like to have in their kitchen 
cupboards, the company and chitter chatter of nonentities like themselves, the tiny tacos filled with no 
flavour, only a hint of smoky chipolte chilli, and feta cheese (surely not authentic) and luke warm 
freerange chicken or pulled and hopeless pork, or whizzed up beans in a little pot. Is this how they 
would like to see themselves, a step up from Nandos, young, middleclassish, the food a descent from 
Macdonalds, the sheer horribleness of great full bodied food mangled into some terrible joke with 
pretensions of market freshness and extruded onto tiny bland limp taco circles and served by all too 
friendly waiters.


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